Grilled Sweet Potato Toasts

We would like to raise a toast to this stellar combo. Pick your topping to create the most delicious sweet potato toast you will ever have.



Almond Butter 

  • ¼ cup almond butter
  • 1 large banana, sliced
  • 2 Tbsp chocolate chips

Peanut Butter and Jelly

  • ¼ cup peanut butter
  • 1 cup fresh berries


  • 2 small avocados
  • ¼ cup sprouts or microgreens
  • 1 Tbsp seeds of choice


  • 1 cup cherry tomatoes
  • ½ cup mozzarella cheese
  • ¼ cup fresh basil leaves


1. Preheat the grill to medium-high heat.

2. Slice each sweet potato lengthwise, creating ½ to 1-inch-thick slices. Brush sweet potato slices with oil, lightly coating each side.

3. Transfer sweet potato slices to the grill. Cook for 6-8 minutes, flipping once halfway through, or until the center is fork tender.

4. Remove sweet potato slices from the grill. Add toppings. Enjoy!

Grilled Sweet Potato Toasts